Chocolate Pomegranate Yogurt Bowl Recipe

Some recipes are so simple you almost underestimate them. This pomegranate chocolate crunch bowl is one of those. It takes two minutes, tastes like a dessert, but keeps you full and energized like a balanced breakfast.

Greek yogurt gives you protein, pomegranate adds antioxidants, and the almond butter makes it creamy in the best way. But the real upgrade is sprinkling beeya seed cycling blends on top. It's the easiest way to support the nutrients your body needs like healthy fats, magnesium, selenium, zin, protein, and fiber and in turn, offer support for better menstrual cycles and happier hormones. 

Here is the thing so many women tell us after they start seed cycling: they cannot believe something so simple makes such a noticeable difference. Better energy. More consistent moods. Fewer annoying period symptoms. And all you did was add a scoop to something you were already eating.

This bowl is an easy place to start. It is cold, crunchy, creamy, high protein, and naturally hormone supportive without you having to think too hard about it.

Makes: 1 serving
Prep Time: 5 minutes
Cook Time: none

Ingredients:

• 1/2 cup Greek yogurt
• 1 Tbsp vanilla protein powder
• 1 Tbsp almond butter
• 1/2 cup pomegranate arils
• 2 Tbsp dark chocolate chips or chunks
• 1 scoop beeya seed cycling blends

Instructions:

1. Mix: Stir protein powder into Greek yogurt until smooth and creamy.
2. Layer: Swirl in almond butter.
3. Top: Add pomegranate arils and dark chocolate chips.
4. Finish: Sprinkle beeya seed cycling blends on top for extra crunch and hormone supportive nutrients. Enjoy you high protein, high fiber, antioxidant rich bowl.