Blue Spirulina Holiday Yogurt Bowl Recipe

Serves: 1

Prep time: 4 mins

Ingredients:

•  1 scoop beeya
•  1 cup thick yogurt 
•  ½ tsp blue spirulina
•  1 tsp honey
•  ½ tsp vanilla extract
•  kiwi, peeled and sliced lengthwise
•  1 star anise
•  1 pecan
•  1 handful of pomegranate arils
•  1 Tbsp dried coconut 

Steps:

1. Sprinkle beeya in the bottom of a bowl (you can combine it with granola if desired). 
2. Whisk the blue spirulina, yogurt, honey, and vanilla together until evenly colored. Then pour over top of the beeya and spread out into one flat layer.
3. Arrange the kiwi slices like a christmas tree, starting with the smallest pieces toward the top.
4. Sprinkle the bowl with some coconut flakes and create a “snowy ground” layer below the tree.
5. Place one star anise at the top of the tree and one pecan at the base as the “trunk”.
6. Scatter the pomegranate arils out on the tree and enjoy your cute creation.