PB Cup Banana Roll-Up Snack Recipe

Serves: 1

Prep time: 4 mins

Ingredients:

• 1 gluten-free tortilla
• 1 banana
• 1 Tbsp peanut butter
• 1 scoop beeya
• 1 Tbsp melted dark chocolate

Steps:

1. Spread the peanut butter out on the tortilla, then sprinkle your beeya seeds out evenly on top.
2. Place the banana on the tortilla and roll it up into the tortilla.
3. Cut the rolled up banana into slices and drizzle with melted dark chocolate.